DESSERT MENU

Dark Chocolate Health Crunch Bar
With Ovaltine Ice Cream and Blood Orange Sauce

Banana Pudding
with Toasted Meringue, Warm Beignets
and Brown Butter Banana Ice Cream

Carrot Cream Cheese Ice Cream Cake
with Caramelized Pineapple and Coconut Sorbet

Strawberry Frozen Yogurt with Strawberry Rhubarb Jam,
Pistachio Honey Tuile and Yogurt Sponge Cake

Lemon Crème Fraîche Custard
with Blueberry Fried Pies and Graham Cracker Ice Cream

Jill’s Selection of Artisan Cheeses
with House Made Jam, Sourdough Loaf and Assorted Accoutrements