DESSERT MENU

Sweet Corn Ice Cream with Roasted Peaches,
Toasted Corn Cake, Brown Sugar Crème Fraîche
and Bourbon Peach Sauce
10

Banana Pudding
with Toasted Meringue, Warm Beignets
and Brown Butter Banana Ice Cream
10

Key Lime Pie Ice Cream Sandwiches
with Mallow Fluff, Key Lime Curd, Milk Crumbs and
Orange Vanilla Sauce
10

Chocolate Hazelnut Crunch
with Chocolate Shortbread, Dark Chocolate Mousse,
Hazelnut Crispy Bits and Nutella Ice Cream
10

Lemon Crème Fraîche Custard
with Blueberry Fried Pies and Graham Cracker Ice Cream
10

Jill’s Selection of Artisan Cheeses
with House Made Jam, Sourdough Loaf
and Assorted Accoutrements
20

DESSERT WINE

Muenzenrieder Ice Wine, Burgenland, Austria
25

Carmes De Rieussec Sauternes, Bordeaux, France
30

Royal Tokaji Wine Co. Tokaji Aszu, 5 Puttonyos, Hungary
18

Lustau, Moscatel Superior Sherry, Jerez, Spain
15

Warre’s LBV Port, Douro Valley, Portugal
12

Sandeman 20  Year Tawny Port, Douro Valley, Portugal
20

Graham’s 40 Year Tawny Port, Douro Valley, Portugal
45