Menu

RATTLESNAKE BAR

Signature Cocktails

Dean’s Signature Margarita | 22
Dean’s Hand Selected Patron Añejo Tequila,
Damiana, Agave Nectar, House-Made Sweet & Sour

Flower Child | 18
Kettle One Peach and Orange Blossom Vodka,
Pear Purée, Sparkling Rosé  and Lemon Juice

Monkey Business | 28
Monkey 47 Gin, Tonic, Fresh Lemon
and Cucumber with Hibiscus Flower
and Rosemary

Contraband | 18
Peach Infused Smooth Ambler  Contradiction Bourbon
and House Made Lemonade

No Ka Oi | 20
Barrel Aged Gin, Coconut Water, Lemon Juice,
and Passion/Orange/Guava Reduction

The Good Life | 18
Avión Blanco, Mango/Passion/Banana Purée,
Jalapeño , Cointreau, and Lime Juice

Gold Standard | 20 
Zephyr Gin, Fresh Lemon Juice, Stevia Reduction,
Fresh Green Apple Green Juice,
Topped with Yuzu Juice Caviar & Gold Luster Dust

Some Like It Hot | 22
Árbol Chili Infused Plymouth Gin, Strawberry Syrup,
Lemon Juice, Egg White, Cream  and Club Soda

Beer

Shiner Bock | 8
Stella Artois | 8
Deep Ellum Brewing Company, IPA | 8
Duval | 14
Dallas Blonde | 8
Texas Ale Project 50ft Jackrabbit IPA | 9
Rose Amour Raspberry Sparkling Ale | 10

Non Alcoholic Cocktails

Serendipity | 9
Fresh Orange Juice, Mango,
Club Soda with Taijin Chili Powder

Tejas Fresca | 9
Seasonal Chef ’s Choice

 

Rattlesnake Bites

Shiner Bock Beer Battered Fish Tacos
with Smoky Chipotle Aioli Slaw on Corn Tortillas
20

Eat What You Fear Feature:
East Texas Smoked Rattlesnake/Corn Fritters
with Venom Sauce
20

Handmade Nachos
with Charred Tomato Salsa and Cilantro Sour Cream
Chicken 18 | Buffalo 22 | Lobster 24

 Tempura Spicy Ahí Sushi Roll
with Daikon/Cucumber Slaw, Crushed Mango,
Wasabi Aioli and Pickled Radish
22

Smoked Chicken Quesadilla
with Caramelized Onions,
Roasted Poblanos, and Mango Charred Tomato Salsa
and Cilantro Sour Cream
16

Comanche Buffalo Tacos
White Corn Tortillas with Blue Cheese,
Smoked Chili Aioli and Pico de Gallo
3 Tacos| 18
4 Tacos| 24

The Rattlesnake Burger
Mesquite Grilled, Dean’s Secret Sauce, Pretzel Bun,
Smoked Bacon, and Pepper Jack Cheese
with House Cut Rosemary Garlic Fries
18

Dean’s Selection of Artisan Cheese
with Crackers and Smoked Almonds
20

Rattlesnake Social Hour

Monday – Friday | 4pm – 6pm

Drink Specials | 7

Hanging Fruit
Flavored Vodka Martini Drops

Southern Comfort
Deep Eddy Sweet Tea Vodka |
Crooked Fox Bourbon | House Made Lemonade

Paul’s Selection of Red and White Wine

 

Reverse Happy Hour

Sunday – Thursday| 10pm – 12am

Specialty Spirits | 7

Hanging Fruit
Flavored Vodka Martini Drops

Southern Comfort 
Deep Eddy Sweet Tea Vodka |
Crooked Fox Bourbon | House Made Lemonade

Paul’s Selection of Red and White Wine

All checks left open are subject to a 15% gratuity charge

Barrel Aged Spirits

Southern Hospitality | 28
Nothing like an ice cold Lemonade
or Lemon Drop to welcome you to the
South. Stronger than that Long Island fellow
but smooth like Texan.

Jalisco Haze | 32
(Barrel aged Tequila Vieux Carre )
A sophisticated cocktail that combines the spirit
of Jalisco with the mystique & energy
of Old New Orleans

Jason’s Mojito | 25
Stoli Elite Vodka, Blackberry Mint Barmalade,
Fresh Lime Juice, Soda Water

Crooked Fox | 24
This is no ordinary uptown “Manhattan” Fox.
This one blazes its own “Crooked” trail.

Cocktail of The Month | MP
Ask your bartender or cocktail server for details.

House Made Tonics

Tonic price subject to Spirit Choice +$3

Rattlesnake Tonic

“Kama”Kazi Tonic

Cherry Tonic

Premium Spirit List
Bourbon & Whiskey

Pappy Van Winkle Family, 10yr | 100
Pappy Van Winkle Family, 12 yr | 120

William Larue Weller | 60
George T Stagg | 60
Willet Pot Stills Reserve | 60
Whistle Pig Boss Hog | 175
Angels Envy Cask | 120
Garrison Brothers Cowboy | 80
Kentucky Owl Rye | 70
Old Forester Birthday Bourbon | 50

Scotch

Balvinie, 21 yr | 100
Glenfidich, 21 yr | 100
Macallan, 25 yr | 180
Macallan, 30 yr | 370

Wine By the Glass & Bottle

SPARKLING

Michelle Brut Rosé, Columbia Valley
11/48

Nicolas Feuillatte Brut, Champagne
20/85

G.H. Mumm Brut, Champagne
26/98

 

WHITE WINE

Coquerel Sauvignon Blanc, Napa Valley
14/54

Pighin Pinot Grigio, Friuli
12/46

NxNW Riesling, Columbia Valley
9/36

Becker Moscato, Texas
8/32

Ramey Chardonnay, Sonoma
20/78

Neyers Chardonnay, Sonoma
16/60

 

RED WINE

Elizabeth Rose Pinot Noir, Napa Valley
18/70

Peju Merlot, Napa Valley
18/72

Broadside Cabernet , Paso Robles
13/50

Mendel Malbec, Mendoza
15/58

Trefethen Cabernet Sauvignon, Napa Valley
25/96

Inwood Estates Tempranillo Cabernet, Texas
16/62

 

DESSERT WINE

Royal Tokaji Wine Co., Tokaji Aszu, 5 Puttonyos
18/105

Warre’s LBV Port 2002
12/71

Sandeman 20 Year Tawny Port
20/131

Graham’s 40 Year Tawny Port
45/443