Join Fearing’s for a Father’s Day celebration to remember. Treat dad to barbeque, bourbon, a raw bar and more. Spaces for brunch and dinner are still available, but filling up quickly. Book yours today on OpenTable.
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Easter Lunch for the Whole Bunch
Sunday, March 31 | 11 am – 3 pm
Join us for a three-course Easter brunch of fresh, seasonal, and of course bold flavors prepared by Chef Dean Fearing and Team. With live music on the patio and fun surprises for the whole family, Fearing’s Restaurant is the place to be for Easter in Dallas.