Menu Dinner Lunch Dessert Breakfast Sunday Brunch Vegetarian Rattlesnake Bar Valentine’s Weekend Morning Starters House Smoked Salmon and BagelHorseradish Cream, Red Onion,Caper Berries | 21 Steel-Cut OatmealSlow Cooked Rough Cut Oatmealinfused with Brown Sugar,Nutmeg, Cinnamon and Milk | 14 Old-Fashioned OatmealTraditional Boiled OatsCinnamon, Brown Sugar, Raisins,and Milk on the Side | 14 House Made MüesliCold Oat Cereal withCinnamon Almonds and Raisins | 14 Seasonal Fruit CompilationLemongrass Honey Yogurtand Banana Nut Bread | 19 Natural or Greek Yogurt | 6Assorted Breakfast Cereals | 9 Eggs and Omelets Served with Hash Brown Potatoes Three Egg OmeletChoice of: Mushrooms, Tomatoes,Ham Onions, Peppers, Smoked SalmonRoasted Vegetables, SpinachCheddar or Swiss Cheese | 25 Beverages Florida Orange or Grapefruit Juice | 7 Fresh Squeezed JuiceOrange or Grapefruit Juice | 9Cranberry, Tomato or Apple Juice | 7 Fresh Squeezed JuiceOrange or Grapefruit Juice | 9Cranberry, Tomato or Apple Juice | 7 Milk | 7Whole, 2%, Skim, Soy or Almond Fresh Fruit Smoothie | 12Strawberry Banana The Ritz-Carlton Tea Selection | 8English Breakfast Organic,Earl Grey Organic,Orchid Oolong, Green Tea Passion,Chamomile Citron, African Amber French Press Coffee | 9 Pot of Hot Chocolate | 8 DOWNLOAD PDF