Dessert Menu

Warm Fried Pumpkin Pie
with Butterscotch Custard, Dark Chocolate Cremeux & Caramel Miso Ice Cream | 16

Butter Pecan Profiteroles
with Candied Pecans & Warm Valrhoma Chocolate Sauce | 16

Spiced Apple Buckle
with Whipped Orelys Chocolate, Cinnamon Apple Butter & Crème Fraîche Ice Cream | 16

Madagascar Vanilla Crème Brûlée
with Caramelized Palmiers | 16

Granny Fearing’s Banana Pudding
with Toasted Meringue & Cinnamon Sugar Beignets | 16

Whipped Truffle Hive Cheese
Texas Honey, Cheddar Cracker & Walnut Raisin Bread | 18