• 214.922.4848
  • Fearings Restaurant

American Cuisine

Welcome to Fearing’s Restaurant – home of the Bold Flavors, No Borders cuisine of celebrity chef, country recording artist, guitar connoisseur and best-selling cookbook author Dean Fearing.

Fearing’s invites you to experience one of the liveliest, most popular restaurants in Texas — where travelers, celebrities, sports stars, local diners, heads of state and people who love great food come to enjoy the best of the Southwest. Join us in one of our seven indoor and outdoor settings, ranging from casual to elegant, including the legendary Rattlesnake Bar.

Since its opening in 2007, Fearing’s has been named “Restaurant of the Year” and “Table of the Year” byEsquire Magazine, and #1 in Hotel Dining in the U.S. by the Zagat Survey. The restaurant was nominated by the James Beard Foundation as Best New Restaurant and it is currently included on top national lists by TheDailyMeal.com, Gayot.com and many other influential food media.


CALL 214.922.4848or use the form below to make a reservation.

Chef Dean Fearing

Known for the “Elevated American Cuisine – Bold Flavors, No Borders” of his Dallas restaurant, Dean Fearing’s food philosophy is simple: “I cook what people want to eat.”

Not one for glorified or complicated menus, Dean is inspired by tastes that show off the flavorful best of every ingredient. Whether a dish blends sweet with savory (a Fearing’s specialty), the sizzling aroma of molasses-mopped Texas rib-eye cooked over live mesquite, the juiciness of newly-plucked Texas produce, or the ice-cold zing of a Dean’s Margarita — or whether Dean is creating his legendary tortilla soup, signature Southwestern barbecued shrimp tacos with tropical mango salsa, exquisitely prepared seafood, or the all-American comfort of banana cream pie, he delivers what he promises: Bold Flavors, No Borders – and great-tasting food of the highest quality. The unique, unforgettable tastes of Fearing’s cuisine can be found nowhere else.


Save The Date

Cinco de Mayo Fiesta

Friday, May 5

5:00 pm – 8:00 pm

Join Fearing’s outside on the Live Oak Bar patio for a great Cinco de Mayo celebration with live Tunes by Jose G, $5 margaritas and the official debut of “El Playero” — a wicked tequila cocktail created and poured by guest mixologist Eddie “Lucky” Campbell of Parliament. The Friday evening celebration will also feature festive bar menu selections.  This special celebration is open to the public and does not require reservations. For more details, call Fearing’s at 214.922.4848.


Mother’s Day at Fearing’s

Sunday, May 14

11:00 am – 3:00 pm

Treat mom on her special day with a three-course brunch featuring a signature spa gift from The Ritz-Carlton Spa for all celebrated women.  Pricing for the prix fixe menu is $115 for adults and $30 for children excluding beverage, tax and gratuity. To make your reservation, please call 214.922.4848.



6:30 am - 11:00 am

Monday - Friday
11:30 am - 2:30 pm
11:00 am - 3:00 pm

Monday - Thursday
6:00 pm - 10:30 pm
Friday & Saturday
6:00 pm - 11:00 pm
6:00 pm - 10:00 pm

Sunday Brunch
11:30 am - 3:00 pm