Menu

RATTLESNAKE BAR

Signature Cocktails

Dean’s Signature Margarita
Dean’s Hand Selected Patron Añejo Tequila,
Damiana, Agave Nectar, House-Made Sweet & Sour
22

A Fish Called Wanda
Absolut Elyx, Solerno, Blood Orange Liquor
White Cranberry Juice
18

Monkey Business
Monkey 47 Gin, Tonic, Fresh Lemon
and Cucumber with Hibiscus Flower
and Rosemary
28

Tejas Railroad
Olmecca Altos & Del Maguey Vida Mezcal
Seasonal Tejas Fresca, Tajin Chili Powder
20

Ritz-Elyx
Absolut Elyx, Lillet Rosé
Q Grapefuit Soda, Edible Flowers
18

Flaming Tamarindo
Avion Silver, Tamarind Syrup Amaretto,
Tajin Chili Powder
18

Gold Standard
Zephyr Gin, House Made Green Juice,
Green Apple Slice, Ocaso Stevia,
and Golden Yuzu Caviar
22

Lot, Stock & 2 Smoking Barrels
Lot 40 Rye Whiskey, Fresco Chili Guajillo
&PecanMapleSimple Syrup,Chocolate Bitters,
Candied Bacon, Hickory Smoked
20

Beer

Shiner Bock | 8
Guinness | 8
Stella Artois | 8
Deep Ellum Brewing Company, IPA | 8
Community, Witbier | 8
Lakewood Temptress Stout | 12
Dallas Blonde | 8

Non Alcoholic Cocktails

Serendipity
Fresh Orange Juice, Mango,
Club Soda with Taijin Chili Powder
9

Tejas Fresca
Seasonal Chef ’s Choice

 

Rattlesnake Bar Menu

Chorizo Queso ‘Fundido’
with Warm Tortilla Chips
10

Handmade Nachos
with Charred Tomato Salsa and Cilantro Sour Cream
Chicken 16 | Buffalo 22 | Lobster 24

Loaded Onion Rings
Shiner Bock and White Cheddar Fondue,
Pickled Voodoo Peppers
Scallions and Jalapeño Remoulade
12

Smoked Brisket Quesadilla
with Two Salsas: Charred Tomato and Green Chili
14

Blackened Yellowfin Tuna Tostadas
Cilantro/Avocado Mousse, Jalapeño,
Pickled Onion and Cotija
16

Comanche Buffalo Tacos
White Corn Tortillas with Blue Cheese,
Smoked Chili Aioli and Pico de Gallo
3 Tacos| 18
4 Tacos| 24

The Rattlesnake Burger
Mesquite Grilled, Dean’s Secret Sauce, Pretzel Bun,
Smoked Bacon, and Pepper Jack Cheese
with House Cut Rosemary Garlic Fries
20

Jill’s Selection of Artisan Cheese

Rattlesnake Social Hour

Monday – Friday | 4pm – 6pm

Two Bite Lobster Tacos  |  10
Sloppy Dean Sliders  |  10
Bacon Wrapped Jalapeño Quail  |  10

Drink Specials | 7

The Rox Star
Roxor Gin, Aperol and Lemon Juice

City Slicker
Crooked Fox Bourbon, Ginger Beer
and Blood Orange Guava Reduction

Paul’s Selection of Red and White Wine

All checks left open are subject to a 15% gratuity charge

Wine By the Glass & Bottle

SPARKLING

Michelle Brut Rosé, Columbia Valley
11/48

Nicolas Feuillatte Brut, Champagne
20/85

G.H. Mumm Brut, Champagne
26/98

WHITE WINE

Coquerel Sauvignon Blanc, Napa Valley
14/54

Pighin Pinot Grigio, Friuli
12/46

NxNW Riesling, Columbia Valley
9/36

Becker Moscato, Texas
8/32

Ramey Chardonnay, Sonoma
20/78

Joel Gott Chardonnay, California
13/50

 

WHITE WINE

Elizabeth Rose Pinot Noir, Napa Valley
18/70

Peju Merlot, Napa Valley
18/72

Broadside Cabernet , Paso Robles
13/50

Mendel Malbec, Mendoza
15/58

Trefethen Cabernet Sauvignon, Napa Valley
25/96

Inwood Estates Tempranillo Cabernet, Texas
16/62

WHITE WINE

Royal Tokaji Wine Co., Tokaji Aszu, 5 Puttonyos
18/105

Warre’s LBV Port 2002
12/71

Sandeman 20 Year Tawny Port
20/131

Graham’s 40 Year Tawny Port
45/443

Scotch Whisky

Johnnie Walker Blue | 65
Macallan 12 Year, Highland | 18
Macallan 15 Year, Highland | 26
Macallan 18 Year, Highland | 46
Macallan 25 Year, Highland | 190
Macallan 30 Year, Highland | 270
Oban 14 Year, Highland | 23
Balvenie 12 Year, Speyside | 16
Glenfiddich 12 Year, Speyside | 14
Glenlivet 12 Year, Speyside | 14
Glenlivet 15 Year, Speyside | 22
Lagavulin 16 Year, Islay | 30
Laphroig 18 Year, Islay | 18
Talisker 10 Year, Isle Of Skye | 16

Bourbon & Whiskey

Angel’s Envy | 18
Baker’s 7 Year| 16
Basil Hayden’s | 14
Blanton’s | 20
Bookers| 18
Bulleit Rye | 14
High West Rye | 20
Knob Creek 9 Year | 14
Maker’s Mark | 12
Red Handed | 14
TX | 14
Witherspoon’s | 18
Whistle Pig 10 Year Rye| 18
Woodford Reserve | 16