RATTLESNAKE BAR MENU

Chorizo Queso Fundido
House Made Corn Tortilla Chips
10

Handmade Nachos
with Charred Tomato Salsa and Cilantro Sour Cream
Chicken 16  | Buffalo 22  | Lobster 24

Loaded Onion Rings
Shiner Bock and White Cheddar Fondue,
Pickled Voodoo Peppers
Scallions and Jalapeno Remoulade
12

Smoked Brisket Quesadilla
with Two Salsas: Charred Tomato and Green Chili
14

Blackened Yellowfin Tuna Tostadas
Cilantro/Avocado Mousse, Jalapeno,
Pickled Onion and Cotija
16

Comanche Buffalo Tacos
White Corn Tortillas
with Blue Cheese, Smoked Chili Aioli
and Pico de Gallo
3 Tacos |18
4 Tacos| 24

The Rattlesnake Burger
Mesquite Grilled, Deans Secret Sauce,
Pretzel Bun, Smoked Bacon,
and Pepper Jack Cheese with House Cut Rosemary Fries
18

Jilly’s Selection of Artisan Cheese
with Crackers and Smoked Almonds
18

Rattlesnake Social Hour

Monday – Friday | 4pm – 6pm

Two Bite Lobster Tacos  |  10
Sloppy Dean Sliders  |  10
Bacon Wrapped Jalapeño Quail  |  10

Drink Specials | 7
Dean’s Margarita
The Scottish Cowboy
Paul’s Selection of Red and White Wine

Signature Cocktails

Dean’s Margarita
Dean’s Hand Selected Patron Añejo Tequila,
Damiana, Agave Nectar, House-Made Sweet & Sour

A Fish Called Wanda
Absolut Elyx, Solerno, Blood Orange Liquor
White Cranberry Juice

Scottish Cowboy
Glenlivet Founder’s Reserve, Blackberry Mint Barmalade Lemon,
Dash of Old Fashioned Bitters

Tejas Railroad
Olmecca Altos & Del Maguey Vida Mezcal
Seasonal Tejas Fresca, Tajin Chili Powder

Ritz-Elyx
Absolut Elyx, Lillet Rosé
Q Grapefuit Soda, Edible Flowers

Flaming Tamarindo
Avion Silver, Tamarind Syrup
Amaretto, Tajin Chili Power

Drunken Shaman
Hendrick’s Gin, G.H. Mumm Champagne
Sugar Cube, Bitters, Fresh Aromatics

Smoking Angel
Angel Envy Bourbon, Fresco Chili Guajillo
& Pecan Maple Simple Syrup, Candied Bacon
Hockey Smoked