Located at the Ritz-Carlton, Dallas
Join us on Sunday, April 1, 2018, between 10:30 a.m. to 3:00 p.m. with your friends and family for Easter brunch. A three-course menu featuring some of Fearing’s most beloved brunch, holiday and dessert selections will be presented in honor of Easter Sun ...
Firefly cocktails to take wing on March 24 Fearing’s Restaurant will join with diners from Dallas and beyond to celebrate international Earth Hour from 8:30 to 9:30 p.m. on Saturday, March 24. Fearing’s will honor the March 24 occasion by lowering the ...
Cody Jasper will kick off the Fearing's Spring Concert Series in Live Oak Bar on Friday, March 23, March 30, April 6, and April 13 from 7:00 to 10:00 p.m. Inspired by Jimi Hendrix, Otis Redding, Sam Cooke and Waylon Jennings, the hugely popular Cody Jasp ...
Mentors Jonathan Waxman and Dean Fearing enter the arena to face their protege Bobby Flay one last time.
Join Dean’s Texas Cuisine this summer as we head to A Bar N Ranch in Sherman, Texas! Follow Dean from grass to grill as he learns about different cuts of beef and teaches us the best way to dish them up using his Hasty Bake. In Episode 15, Dean and A Bar ...
Fearing’s Restaurant
Breakfast
Monday – Saturday | 7 a.m. – 11 a.m.
Sunday | 7 a.m. – 10:30 a.m.
Sunday Brunch
Sunday | 11:00 a.m. – 2 p.m.
Lunch
Monday – Saturday | 11:30 a.m. – 2 p.m.
Dinner
Sunday | 5:30 p.m. – 9 p.m.
Monday – Saturday | 5:30 p.m. – 10 p.m.
Rattlesnake Bar
Open 7 days a week
Sunday – Thursday | 12 p.m. – 12 a.m.
Friday & Saturday | 12 p.m. – 2 a.m.
Last call is 15 minutes prior to closing
Reservations Strongly
Recommended for Restaurant
Located at the Ritz-Carlton, Dallas
Well-appointed cocktail or upscale business casual attire are recommended. Overly provocative attire is not permissible at Fearing’s Restaurant & The Rattlesnake Bar.
