DEAN’S TEXAS CUSINE
Episode Ten: Passport to Fearing's
Episode 10 of Dean’s Texas Cuisine is here and we hope you packed your passport because we are headed to St. Moritz, Switzerland. Follow along as Dean and Fearing’s Chef de Cuisine, Eric Dreyer, recount their recent adventures in the Alps from the St. Moritz Gourmet Festival and dish up their favorite meal from the trip.
Recipe To Come