DINING: Recently opened restaurant No. 1 in Esquire By MIKE MAZA Staff Writer mmaza@dallasnews.com At a celebratory dinner Monday in New York, Fearing’s restaurant in Dallas’ Ritz-Carlton Hotel was named the nation’s “restaurant of the year” by Esquir ...

Rebel Dean Fearing is making his own rules in the culinary epicenter of the super-luxe Ritz-Carlton Dean Fearing wears his $6 million price tag well. That’s the rounded cost of his much-anticipated Fearing’s Restaurant at the new Ritz-Carlton Dallas.  T ...

In the case of Dean Fearing I believe Webster “nailed it on the head,” as we Texans say.  Not only is he an extraordinary culinary genius, but a skilled guitar player and performer.  We recently shared the stage at Granada Theater and crooned some swingin ...

Food and travel go hand in hand.  Indeed, millions of people consider cuisine when making their travel plans.  Here are 20 delicious reasons to plan that next trip. by nicole alper 2]  DALLAS Things are heating up at the new Ritz-Carlton, Dallas, as te ...

by Bill Addison A friend and I sat in the Rattlesnake Bar at Fearing’s Restaurant slurping more on the details of the space than on our strong drinks. The bar’s profusion of rich, masculine woods were in keeping with the stateliness I’d come to expect fr ...

By Alan Peppard So what exactly has Dean Fearing been doing in the year and a half since he life The Mansion on Turtle Creek and opened his new restaurant, Fearing’s in the Ritz-Carlton? He’s been practicing the guitar. At Saturday night’s black-tie ga ...