While reporting in Texas this week, FOX 11's Rachel Manek visited Fearing's Restaurant at the Ritz Carlton. Rachel introduces us to celebrity chef Dean Fearing, where the focus is bold flavoring. Dean Fearing, the chef and owner, is an original gangster ...

The brisket is hugely flavorful, with a rich crust and a melting interior. The ribs — “dirty old things,” McDonald called them — are sweet. His kielbasa will be manna for some number of Pittsburgh fans used to the flavors of Eastern Europe. But it is the ...

Long known as the “Father of Southwestern Cuisine” and now the creator of a new generation of highly-flavorful dishes, Chef Dean Fearing has spent his life cooking for people who love good food. What many aren’t aware of is his love of Custom Shop guitars ...

This will include a January 2011 Tailgate Cuisine class just in time for the playoffs. DALLAS, TX. December 15, 2010 – Extending its best-selling cooking class series into 2011, Dean Fearing and his award-winning culinary team have added three new dates ...

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TO FEATURE A BOX OF COOKIES FOR SANTA PLUS OPTIONAL NEW SANTA’S HELPER AND FÊTE DE NOËL COCKTAILS FOR GROWN-UPS Cocktail Recipes Below DALLAS, TX. December 9, 2010 –Christmas Eve Dinner at Fearing’s Restaurant is scheduled to be a very special celebratio ...